CHICKEN /LAMB TIKKAMedium
Tender pieces of lamb or chicken marinated and mildly seasoned, cooked in the tandoor served with side salad.
Half spring chicken marinated and mildly seasoned, cooked in the tandoor served with salad.
Tomatoes, onions and green peppers with marinated chicken or lamb. Charcoal grilled in the tandoor.
Whole king prawn lightly spiced marinated in yoghurt, cooked in the tandoor with green peppers, tomatoes and button mushrooms served sizzling.
JUNGLEE TITOR SHASLICKMedium
Tender breast of pheasant seasoned, marinated in yoghurt with special herbs and spices. Grilled in the tandoor with pepper, tomatoes and mushrooms.
Tender pieces of duck seasoned, marinated in yoghurt with special herbs and spices. grilled in tandoor with pepper, tomatoes and mushrooms.
Large Bangladeshi king prawns in shells (can also be taken off the shell), Marinated selections of herbs and spices.Served with chef’s special sauce.
TANDOOR MEGA GRILL Medium
Pieces of chicken, lamb sheek kebab and king prawn marinated in aromatic spices cooked in the tandoor served with a side salad.
Marinated and seasoned, served with a side salad.
Mixture of chicken, lamb, tandoori chicken and king prawns cooked together with selection of vegetables in a hot tamarind sauce.