Starters

SPECIAL HORS D’ OEUVRESPopular
Sea food, meat or veg, for two persons.
£14.95
PANIR
Marinated home made cheese in herbs and spices, cooked in a clay oven
£4.95
CHINGRI BIRAN
Grilled lightly spiced tiger prawns served with salad.
£5.95
CHICKEN SATHI
Marinated pieces of chicken, lightly spiced, flame grilled served with salad.
£6.95
PERI PERI GRILLED CHOPS
Grilled lightly spiced lamb chops, served with salad
£7.95
KEEMA BORA
Minced lamb with herbs and spices, flame grilled served with fresh salad.
£5.95
FIA’GE BORA
Dumplings of onions, gramflour, herbs and spices, deep fried
£4.95
CHICKEN OR VEGETABLE PAKURA
Lightly spiced, deep fried in batter.
£5.95
VEGETABLE / PANIR PURI
Lightly spiced vegetable or panir served on a thin fried puri.
£5.95
ZINGA PURI
Lightly spiced and herbed king prawn served on a thin fried bread.
£8.95
CHICKEN / LAMB TIKKA CHEESE
Marinated in special herbs and spices and then cooked in a clay oven, garnished with cheese.
£7.95
TIKKA
Choice of pheasant or duck. Marinated in special herbs and spices for 24 hours and then cooked in a clay oven.
£7.95
TIKKA
Choice of chicken or lamb. Marinated in special herbs and spices for 24 hours and then cooked in a clay oven.
£6.95
STUFFED PEPPER
Flame grilled pepper, stuffed with lightly spiced mince meat or chicken.
£7.95
JUMBO KING PRAWN
Large marinated king prawn lightly spiced. Stir fried with garlic, onions and mixture of peppers with chilli sauce.
£7.95

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